Two very quick pasta dishes courtesy of Nigellissima
Número UNO
Sicilian pasta with tomatoes,garlic and almonds
500g pasta
259g cherry tomatoes
50g anchovy fillets in olive oil
25g sultanas
2 cloves garlic
2 tablespoon capers
50g blanched almonds
Basil
Cook the pasta.
Blitz everything else other than the basil 2 minutes before the pasta is ready
Add a cupful of pasta water
Drain pasta
Toss together
Decorate with basil!
Devour!
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